Goût de France / Good France [fr]

On March 21, 2016, the world will celebrate Goût de France / Good France! 1500 chefs on all five continents will be participating. Dinners served simultaneously in participating restaurants will honor the merits of French cuisine, its capacity for innovation, and its values: sharing, enjoying, and respecting the principles of high-quality, environmentally responsible cuisine. 3 restaurants in our consular district have been selected for Good France 2016. Check them out!


1500 chefs, 1500 menus, 150 embassies on 5 continents

On the occasion of the launch of 2016’s event, the Minister and Alain Ducasse presented the participating restaurants, in countries all around the world. In the end, more than 1500 restaurants worldwide have been selected for the Goût de France / Good France event of 21 March 2016.

With almost a third of foreign tourists citing gastronomy and wine as some of the main aspects that drew them to visit France, the Goût de France / Good France event highlights the French art de vivre and its local produce, while promoting France as a destination.

Goût de / Good France in the US Southwest

3 restaurants in our consular district have been selected for Good France 2016

Las Vegas, Nevada

RIVEA Las Vegas


Chef: Bruno RIOU

Starter: Lobster, spring vegetable salad
Meal 1: Striped bass, asparagus and morels
Meal 2: Duck “à l’orange”
Cheese: Truffled Brie de Meaux
Dessert: Grand Marnier soufflé

Menu price:
$95 Food

3950 Las Vegas Boulevard South - The Delano
89119 Las Vegas
Phone number: +1 (702) 632 9500
Website: www.alain-ducasse.com

Rancho Mirage, California

State Fare Bar and Kitchen


Chef: Bruno Lopez

68900 Frank Sinatra Drive
92260 Rancho Mirage
Phone number: 760-321-8282
Website: ritzcarlton.com

Santa Fe, New-Mexico



Chef: Xavier Grenet

Amuse Bouche: TBD
Starter: Asparagus and Crab Salad, Toasted Almond, Banyuls Vinegar
Fish Entree: Sautéed Sea Bass (Branzino), Provencal Ratatouille, Orzo Saffron Sauce
Meat Entree: Grilled Spiced Duck Breast, Pomme Dauphines, Glazed Carrots and Turnips, Raspberry Sauce
Cheese: Bleu d’Auvergne, Camembert, Fresh Goat Cheese, Salad with Walnut and Apple
Dessert: Pear Charlotte with Chocolate Sauce

Menu price:

229 Galisteo Street
87501 Santa Fe, NM
Phone number: (505) 989-1919
Website: loliviersantafe.com/

List of participating restaurants worldwide
The Goût de / Good France initiative is being organized by Alain Ducasse and the French Ministry of Foreign Affairs and International Development.

Last modified on 22/03/2016

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